Blog

Our Summer Guide to the Margaret River

Summer is an action-packed time in the Margaret River. There are outdoor events galore and it is the perfect time to hit the beach. Follow our guide to the best things to do in the region.  Continue »

Speaking my Language

It can be hard to describe wine. What words should I use? What if I get it wrong? Follow our tips and you'll be talking like a wine pro in no time.  Continue »

Keeping Busy in the Vineyard

A vineyard requires a lot of hard work, which is why you can often find us out among vines. But the hard work is all worth it when top-quality fruit arrives in the winery.

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Lamb & Walnut Tagine

Enjoy our Lamb & Walnut Tagine recipe inspired by Alastair Hendy. This dish is perfect for the cooler months and to be enjoyed with Brown Hill's Ivanhoe Cabernet Sauvignon.

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Spring Produce

Spring has sprung. Right now is the perfect time enjoy the Margaret River with sunny skies by day and a crackling fire in the evening.

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Best Surfing Spots in Margaret River

Here’s our guide to some of the best surf breaks and beaches found in the Margaret River Region.  Continue »

Discover The Insider Secrets About Margaret River

It’s no secret that Margaret River is considered one of the world’s great wine-producing regions, a popular tourist destination and it’s also the home of some of Australia’s best Cabernet Sauvignon. In our latest feature we unearth some of the more fascinating facts and secrets about the area’s history, viticulture and a selection of destination hot spots to add to your itinerary for your next trip. We hope you enjoy learning more about our beautiful pocket of Australia!  Continue »

Glassware Made Clear

Did you know most of the world’s popular wine varieties can be enjoyed in their own explicitly designed wine glass? Here, we explore how to select the best glass for your precious wine.

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Festive Prawn Pasta

This effortless Festive Prawn Pasta recipe is a Brown Hill favourite, perfect for when you are on the go and is well suited to children.

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Moroccan chicken with preserved lemon and olives

Try our Moroccan Chicken recipe with preserved lemon and olives. This tasty meal is quick and easy to make and a perfect match to our Hannans Cabernet.

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